
On the RoadOn the Road
- 2026
- 8 episodios
- TV-PG
- Documental
Episodios
- 25 min
1. «South Texas BBQ»
Bryan Roof visits Texas to discover the pit room secrets and stories behind several mouthwatering barbecue joints across the Lone Star State.
- 25 min
2. «Beyond Beignets and Bourbon Street»
New Orleans, Louisiana. During Carnival season, Bryan visits the Big Easy to taste king cake, try po'boys and learn how city culture shapes its cuisine.
- 24 min
3. «Coastal Massachusetts Seafood»
Coastal Massachusetts: home to lobster boils, clambakes and chowders. Bryan meets anglers and chefs who bring this seafaring fare to new heights.
- 24 min
4. «Wisconsin Cheesemakers and Artisans»
Wisconsin is home to all things cheese, so Bryan meets with award-winning dairy artisans and farmers preserving generations of craft.
- 27 min
5. «2nd Generation Restaurant Chefs in Los Angeles»
Bryan tours family-run restaurants across Los Angeles, meeting second-generation chefs who celebrate their diverse backgrounds through food.
- 26 min
6. «Georgia Homecoming»
In Georgia, Bryan visits a 150-year-old farm to learn about the rich history of Southern cooking — and meet the chefs keeping tradition alive.
- 27 min
7. «Oregon’s Wild Bounty»
Wood-fired feasts and outdoor cookouts are on the menu for Bryan as he travels to the Pacific Northwest to dine with local chefs and Indigenous leaders.
- 23 min
8. «Next Level Sandwiches»
It's all about sandwiches — but which coast does them best? Bryan compares iconic handheld bites from New York and Los Angeles.
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Programas sobre comida y viajes, TV sobre ciencia y naturaleza y Series documentalesEsta serie es...
Relajante, Informativo, Serie documental, Gastronomía y vino, Optimista y CocinaAudio
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