Everybody Loves Raymond creator and goofball foodie Phil Rosenthal is back with his mouth-watering adventures on the sixth season of Somebody Feed Phil. In the latest installment of the travel docuseries, Phil bops around the US, South America and Europe to get better acquainted with local foods and cultures. He also delivers a tearjerker of a tribute to his late parents (and arguably the co-stars of the series), Helen and Max. More than ever, your stomach will growl, your eyes will mist and you’ll be graced with dad jokes from some of the best in the biz.
Somebody Feed Phil Season 6 is available to stream Oct. 18.
Host and food-eater Phil Rosenthal is a TV writer and producer most known as the creator and exec producer of the Ray Romano-led sitcom Everybody Loves Raymond, which ran for nearly nine years on CBS. Since then, he’s ventured into food and travel documentaries like I’ll Have What Phil’s Having and Somebody Feed Phil. To read more about Phil and his buds, check out this guide.
In the sixth season, Phil dines on pastries and seafood in Eastern Europe, heads stateside to check out a few foodie hotspots like Austin and travels south to Santiago, the mountainside capital of Chile. Hijinks ensue, silly quips are made and ungodly amounts of food are consumed — like ćevapi, scorpionfish, lobster-stuffed shells and heaps of Mexican-American food from Torchy’s Tacos.
Phil island-hops through Croatia, square dances in Nashville, bikes around Austin and stands nervously atop the Andes Mountains.
