On the FlyOn the Fly
- 2026
- 6 episodes
- M
This high-pressure cooking challenge follows chefs as they build dishes around a collection of mystery ingredients.
Trailers
Episodes
- 10m
6. How a Pro Pastry Chef Makes Cookies with Cotton Candy Grapes | Eater
- 13m
5. Expert Chef Makes a Mystery-Ingredient Holiday Appetizer | Eater
- 11m
4. How an Expert Chef Makes the Perfect Foie Gras Toast | Eater
- 11m
3. Luis Herrera Uses Peking Duck to Craft the Ultimate Office Lunch | Eater
- 10m
2. Frances Tariga Uses Octopus to Make a Breakfast Burrito | Eater
- 11m
1. Ayesha Nurdjaja Turns Secret Ingredients Into a Showstopping Dinner | Eater
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Fun, Informative, How-To, Food & Wine, CookingAudio
English [Original]Subtitles
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